Naughty N’ Spicy Dark 69%


Gaston’s hot recipe for spicy The warmth of amber sultanas aged in rum blends into the strength of a nutty and bourbon notes 70% dark chocolate made with Forastero cacao from Epi and South Malekula Islands. It feels like a ray of sun in your day.and fun. The Naughty and spicy is a blend of home grown chilli, Kumbava citrus leaves and caramelized peanuts in a Dark 69% chocolate. The bite of Chilli balanced with caramelized peanuts, a flavourful experience mild-spicy and exotic.

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